viernes, 21 de junio de 2013

Although I'm already back state side, I decided to do one final post after hearing that someone (ah-hem *Kristi*) was still looking out for one. And to give myself some closure. But, because I don't feel like writing in complete sentences, I'm changing up the format. So here's a "What I Miss/What I Don't Miss" about Chile.

WHAT I DON'T MISS ABOUT CHILE
-The bread. Siempre hay pan y no quiero mas.
-The gringas being whistled at on the street. "I luv oo" "Jor bootiful"
-Only eating veggies in salads
-Having someone speak in broken English to me after they find out I'm from the US when my Spanish is better than their Enligsh is.
-Everything being closed from 1 PM to 3 PM
-The night life that doesn't start till way past my bedtime.


WHAT I MISS ABOUT CHILE (con fotos)
-The amazing landscapes




-Mango y maracuya




-The delicious mango con leche


-The multiple colors of bougainvillea in Arica



-Llamas y alapacas y vicunas




-Beach runs with Mica and Bizzy
-Traveling
-Being called Eli
-Speaking Spanish all the time
-Manuel Garcia concerts


-Not noticing the temblors that just happened
-Having tea with every meal of the day
-Hoja de coca tea


-The janky crew


-Having my aunt know more about US culture than I do
-My aunt Ma Lu and her sarcastic jokes




-My carinosa host mom

-Hearing about the family drama from mi hermana Katty


-My host sister Natty, la bailarina fabulosa

-Watching US crime shows with my host fam
-Watching all the Resident Evil's
-The dog, la Reina, that thinks she's a human
-Our other dog, la Sandy, always waiting for me by the door
-La Luna, the cat, who creeps out late at night when we're watching TV
-La Nue, the new kitty whose always curious
-And the turtles and the canaries
-My host family
Tanto les extraño!


domingo, 12 de mayo de 2013

La vida cotidiana

As of Friday, I only have a month left of my study abroad! I know its not quite over yet, but it still has gone by so fast. Its so bittersweet...

But I realized, I really haven't written about Arica yet, apart from when I first got here and didn't really know what was going on. 

So here are some photos that I like from this 'ciudad tranquila y chiquitita'.

Arica siempre Arica. Mayor es mi lealtad. "Arica always Arica. Great is my loyalty

 My neighborhood, although the house isn't photographed here. 

El puerto de Arica and filled with fishmen

Good morning to you to, lobo del mar.

La puesta del sol en la playa


Almost every person I've met here and talked to about Arica describes Arica as 'una ciudad tranquila y chiquitita' which means a calm and super small city. And it is. I walk everywhere here and never feel unsafe. Also, luckily since I have dark hair and tanner skin, I get a lot less "piropos" or whistles/yells from people on the street. The blond gringas have it a lot worse. 



At the beginning of the semester of university here they have this tradition for the mechoneos, which are the first years in the university. In the first week of school there's a hazing of sorts that the mechoneos are pretty much forced to participate in. What happens is that one day during a first year class, the second years of that major will come in and herd out all the students, and the professor is okay with it, as its a tradition. Depending on the subject, the process varies, but usually the second years take the freshman out and make them take off their clothes, put a trash-bag on them, and throw at them fruit, milk, dirt, and other substances that you don't want thrown on you. Its also common for them to cut the first years hair or dye their hair a different color. Then for the rest of that day, these first years in trashbag that smell and look terrible have to walk around the city asking for money, because only after they've collected a certain amount of money can they get their clothes back. This money then goes to "la semana mechona" which is a week off about 3 weeks into the school year when classes are suspended and people party. I slyly took this photo of two mechoneos.

Trash bag, cut hair. These guys are lucky though; they got to keep their shoes.

Another thing that is different here about the school here is the culture of protests. For the last several years, the students in the universities have been fighting for free education. Currently in the university in Arica, the students are in "paro" which is when all classes are suspended as a effort to get the administration to listen to students. The impetus for "paro" this time round was because students were losing their scholarships. And if the administration doesn't respond soon they're going to 'invade' the school, which is like when they go into the offices all at once and make a ruckus. The whole mindset of the right to free education at the university level is something that has been super interesting to witness here, as I feel its completely different from how people in the US view education and respond to the problems in the education system.




Another thing I've been doing here is volunteering with an organization called "Un techo para Chile", which means "A roof for Chile". Un techo para Chile works with people who live in 'los campamentos', which is this area where people have constructed houses just out of pieces of plywood or tin or whatever they can find. So the majority of them don't have running water or electricity. "Techo" works to help them improve their living conditions, whether thats providing more material to help insulate their house, or tutoring the kids who live there in their school work. They also have events just to hang out, which has been a really awesome way to meet other Chileans.

Here's a view of one of the "Techo" meetings we had on the beach! It was fun but actually really cold. 


Here's me giving an introduction to a "Dia intercultural" that our program, SIT, did with "Techo". We (we being the people in SIT) made different types of food from different places and got to share and talk to the people of the campamentos. We also had small, teaching conversations in English. 

   
And now for food! Here are some pictures of a sampling of what I've been enjoying here in the desert. 

Maracuya, which is passion fruit. The fruit itself is awfully acidic but the flavor is awesome. Maracuya ice cream, maracuya pie, maracuya mojitos. The flavor is very common and very delicious. 

Locos con papas. Locos are a type of Chilean abalone which is an edible sea snail, according the dear Wiki. Its dense and tough but good. We eat it here with mayo... not my favorite addition but not terrible either. 

Picante de mariscos. Mariscos, rice in a red sauce. Mmm

YOGUR DE COCO. My favorite yogur ever. 

Two more random photos:
Reina, our dog, and Luna, the fat cat in the background. 

Some cool graffiti I pass on the way to school. If you can't tell, this is on a corner. Graffiti Mouse is sneakily waiting around the corner ready to take down Graffiti Cat. 



viernes, 3 de mayo de 2013

Putre en el altiplano

The last time I wrote, we had just gotten back from the south of Chile and from getting to know more about the Mapuche culture. Now, last week we got back from Putre, where we went to get to know the Aymara health views, as Putre is 90% Aymara. Putre is a small town in the north of Chile, about two hours from Arica. Its also at an altitude of about 11,500 ft, so we went up slowly, stopping often so that we could get used to the altitude. 


We stopped at another desert cemetery on the way up. 

Chillin in the sun during one of our breaks. 

Putre is the green below those mountains. 


Like pretty much all of Chile, Putre was breathtakingly beautiful. Expect this time it actually took your breath away because of the problems with the altitude. I was actually pretty lucky and never had major problems, no "dolor de cabeza" or "problemas de estomago". I did find myself doing some deep yoga breathing a points. 
Putre at sunrise. 

I said before that Putre is a small town but its really small. So when the town had a celebration for "dia de los carabineros" which is the day Chile has to celebrate their police force, it was hard to miss. The celebration started before we were out of class for the morning and as our class was in a building bordering the plaza, it sounded like there was a brass band inside our room. But we finished quickly and went to join in the fun.

Kiddos doing a traditional aymara dance

Los carabineros

This same day after the "celebracion" we went to experience a traditional aymara meal. Whats special about it is how its cooked--in the ground. I took pictures documenting the unraveling of our food.


Step 1: Shovel away the dirt

 Step 2: Arrive at the pink covering

Step 3: Remove the pink covering to expose the green grass-like covering.

 Step 4: Push off the steaming grass to find the pot of meat.

 Step 5: Remove the pot, take out the hot rocks, and sort the vegetables that cooked around the pot.

Step 6: EAT! 

Our meal included lamb, really large green beans, potatoes, sweet potatoes, and this tamale like thing, which was awesome. 

The classes we had in Putre were also super interesting. We had two classes with "medicos aymaras", one with a yatiri and one with a partera. The yatiri is a very respected, spritiual figure in the aymaran community. He showed us the herbs he uses and explained for what diseases he uses different herbs. He also explained to us how he 'diagnoses' a patient, which includes asking a question (like will I feel better tomorrow) will mixing up his coca leaves in a small shawl then picking up some of the leaves and seeing how they fall. Depending on how they fall, the yatiri will tell you what to do. We also had class with a partera, which is like a midwife in the aymara community. She told us how she cares for pregnant woman. One thing that I found particularly interesting is what she'll use for contraceptive, which is the shells of ostrich eggs mixed with herbs. She also demonstrated to us how she'll get a baby to change positions so the head is pointed down in the mother's uterus. I was going to explain what she did, but I realized that although I remember the general picture, I don't want to describe it inaccurately, especially because we've been told not to put up detailed information about the indigenous groups. And unfortunately I don't have any photos from these class. So this one will have to wait for an in-person exchange for me to explain more. 

For our last day in Putre we took the day off from learning and saw the sights. First we went to Lago Chungara, which is one of the highest lakes in the world. From the base you can see both el Volcan Parinacota de Chile and el Volcan Pomerape de Bolivia.

View of el lago y el Volcan Parinacota representing Chile


El lago con Volcan Pomerape de Bolivia


Me and Parinacota

The volcanos from a different angle. The small peak on the left is Pomerape in Bolivia and the larger looking one is Parinacota in Chile. Apparently we were lucky to be able to see both together--our directors told us that its usually cloudy so you can't make out the two different volcanoes. 


We also went and walked around a small, town that very traditional for the region. 



View from the top of the bell tower.

Also as we were driving, we would stop to take photos of the animals. The altiplano (which is what the region that is high in the mountains is called) is home to llamas, vicunas and flamingos. 

 Vicunas chillin

Shaggy llamas 


Flamingos in the mountains. I made this one a larger size so you could better make out the flamingos. 

Although I've mainly wrote about our excursions, we do do things in Arica. So on my to-do list for this weekend is an Arica blog to prove that I have actually been living here, so be checking back for that, family and friends.